How to store and preserve your EVOO to maintain its properties

Extra Virgin Olive Oil (EVOO) is a treasure of Mediterranean cuisine, not only for its exceptional flavor but also for its multiple health benefits. However, to ensure that its antioxidants, polyphenols, and organoleptic properties remain intact, proper storage is essential. 12+1, the extreme climate EVOO from Emán Vara Gourmet, is a premium oil, and with the right care, it retains all its unique qualities. Here’s how to store and preserve it correctly.

How to store and preserve your 12+1 EVOO

1. Keep EVOO Away from Light and Heat

EVOO is sensitive to light and temperature, which can accelerate its oxidation and deterioration. To keep it in optimal condition:

✅ Store it in a dark place: Avoid direct exposure to sunlight or artificial light.

✅ Maintain a stable temperature: The ideal temperature for EVOO is between 15-22°C (59-72°F). Avoid sudden changes.

✅ Use opaque or dark glass bottles: This protects it from UV rays, maintaining its stability.

2. Keep the Bottle Tightly Sealed

Oxygen exposure is another enemy of EVOO. When it comes into contact with air, oxidation begins, which can gradually degrade its properties. To prevent this:

🔸 Always close the bottle tightly after each use.

🔸 Avoid transparent bottles or large containers that require frequent opening.

🔸 If using a pour spout, make sure it has a cap to limit air exposure.

3. Choose the Right Container

The packaging in which EVOO is stored plays a crucial role in its preservation. The best options are:

🥇 Dark glass bottles: They protect against light and temperature changes.

🥈 Stainless steel containers: Perfect for long-term storage.

🥉 Tins (cans): They shield the oil from light but should be stored in cool places.

Avoid plastic containers, as they can absorb substances and alter the oil’s flavor over time.

4. Never Store EVOO Near Strong Odors

EVOO has a high absorption capacity, meaning it can take on unwanted aromas if stored near strongly scented products. Keep it away from:

🚫 Cleaning products or detergents.

🚫 Spices with intense aromas.

🚫 Other foods with strong odors (onions, garlic, vinegar).

5. How Long Does EVOO Last?

Although EVOO does not expire, it does have an optimal consumption period. Over time, it may lose its flavor, aroma, and health benefits.

Consume it within 12 to 18 months after production for the best experience.
Once opened, try to use it within 3 to 6 months.

To extend its freshness, always check the harvest date and purchase high-quality oils like 12+1 from Emán Vara Gourmet.

Properly storing EVOO ensures that its flavor, nutrients, and antioxidants remain intact over time. By following these simple steps, you can enjoy all the benefits of 12+1, the extreme climate EVOO, in every drop.

Want to taste premium EVOO at its best?👉 Visit our online store and get your bottle today!