Our Flor de Sal is collected at sunset, when a floating layer of crystallized salt appears on the surface of the water in the pits.
 
Ingredients: Sea salt flower with absence of contaminants that induce food intolerance.

Applications: Due to its high amount of iodine and being low in sodium, our fleur de sel is very intense so it requires minimal quantities to satisfy your palate.


recommendations: Ideal for cold foods; salads, natural tomato…

Advantages: Being natural, it leaves more room, so its consumption is less.