Our Flor de Sal is collected at sunset, when a floating layer of crystallized salt appears on the surface of the water in the pits.
Ingredients: Sea salt flower with absence of contaminants that induce food intolerance.
Applications: Due to its high amount of iodine and being low in sodium, our fleur de sel is very intense so it requires minimal quantities to satisfy your palate.
recommendations: Ideal for cold foods; salads, natural tomato…
Advantages: Being natural, it leaves more room, so its consumption is less.
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